Food ~ Wine ~ Fun

Showing posts with label Scallop Crudo recipe. Show all posts
Showing posts with label Scallop Crudo recipe. Show all posts
Sunday, October 17, 2010

Blueberry Crudo Tacos and Orecchiette Salad

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Crudo is the Italian take on sushi, and in my house, we love both versions. This is a scallop version I have made before, ...
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Chef E
"I experiment with Flavors"... Elizabeth Stelling, hails from her home state of Texas and has been involved in the food industry via institutional, fast food, B&B's, ethnic eateries and other restaurants since she was fourteen. Now living n New Jersey she has ran her own cafe, teaches culinary classes, runs a small boutique catering and staffing business, restaurant consulting for NJWBO, is a personal chef and shares her love of cooking with local, organic, healthy, and natural ingredients with the community. Chef E is a member of Slow Food and the American Wine Society, Princeton, New Jersey. She has published written works of poetry and media pieces, as well as ran Open Mics in the Princeton, NJ area. www.wine.cookappeal.com- About Us
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