In my family tradition we celebrate our birthday for a whole month, or at least it always ended up that way. Many friends and family cannot get together as easily in summer months, so we string out the gatherings over a few weeks time. I began the tradition with my children, and found many others do as well...
I am turning 50 in June, but would be traveling to Texas, so I wanted to do some celebrating with my New Jersey friends. However the trip is postponed, but celebration plans go on. Where I am in the photo? In their smiles, as well as their tummies...no they did not eat me, but ate my good BBQ meal!
Planning my memorial day feast, I had seen two blog post that struck me as great food sources for good eats. Sam @ My Carolina Kitchen, and Chris @ Nibble Me This are two of my favorite follows, on Blogger and facebook. They always have some good eats posted!
I will be posting their recipes in the next two weeks, so stay tuned, and enjoy the heat!
"I experiment with Flavors"...
Elizabeth Stelling, hails from her home state of Texas and has been involved in the food industry via institutional, fast food, B&B's, ethnic eateries and other restaurants since she was fourteen. Now living n New Jersey she has ran her own cafe, teaches culinary classes, runs a small boutique catering and staffing business, restaurant consulting for NJWBO, is a personal chef and shares her love of cooking with local, organic, healthy, and natural ingredients with the community.
Chef E is a member of Slow Food and the American Wine Society, Princeton, New Jersey. She has published written works of poetry and media pieces, as well as ran Open Mics in the Princeton, NJ area.
www.wine.cookappeal.com- About Us